Our Philosophy
Our long standing connections with our friends, the fishmongers, means we get first selection of the finest seasonal catches daily. We source, cook and serve only top quality Australian and New Zealand seafood.
Our award-winning fish and chips are created based on our commitment to quality and taste. We only use top-notch fresh local ingredients, nothing is frozen. We cook only with Australian 100% cholesterol free canola oil.
Our light and crispy fish batter is made from a long standing family recipe. Our salads, marinades and dressings are made on-site from scratch. We pride ourselves on providing a memorable and relaxed dining experience for our Ocean Foods community.